Kräftig @Kräftig - 28d
Slightly overdone for my liking, but still delicious. Stalled around 129F and needed to get it done so bumped the oven to 375F. Internal temp was 133F when pulled out of the oven to rest. #foodstr #primeribstr https://haven.nostrfreedom.net/22ed08ed2c65668d5fa4dbb6fd4b1ab1e348e568572ae6cf7910b15ff43ea4b8.jpg
chef4₿rains @chef4₿rains - 2mo
Tonight’s #homemade #foodstr: Honey soy chicken skewers, corn and avocado salad, citrus miso dressing. Absolutely delicious!
aco @aco - 6mo
Where’s my #foodstr at?
jb55 @jb55 - 6mo
#foodstr
bohemia @bohemia - 6mo
Cheers to plating 🥂 https://i.nostr.build/yuxykjxjQt3m2yZO.jpg https://i.nostr.build/oR9UTMIgE9dHDjSK.jpg #foodstr
The Daniel 🖖 @daniel - 6mo
I’ve only been here for 15 minutes and they’re already putting me to work! #foodstr 🌽🍋🟩🌶️ https://i.nostr.build/pzFWeGXkp04Sq9Ij.jpg https://i.nostr.build/hhnm1NFj1K3PvtQc.jpg
Karnage @Karnage - 6mo
#lunchstr #foodstr
Cacio e pepe #yumstr #foodstr
Oshtor @Oshtor - 6mo
It was ages without making any dessert until now, I used quality ingredients so I think it went well enough https://i.nostr.build/Epo1xwP9LvWuant9.jpg #foodstr
010df - 6mo
Doing a little #foodstr or #cookstr or whatever the correct tag is experimenting. Tried 2 new peppercorns. Varieties related to black table pepper not chilis. I'm comparing to fresh ground, not pre ground which tastes like ashes and you should be embarrassed if you use it. I tried both varieties by chewing and eating a whole berry. Grains of Paradise. These tasted a little more earthy but also have a bit more kick. Sichuan. These taste like what on earth did I just put in my mouth. Tingling and numbness lasted about 5 minutes.
I'm a fish and potatoes gal now #foodstr
The Daniel 🖖 @daniel - 7mo
Lobstah roll season. 🦞 #foodstr
GM ☀️ PV 🤙 My avocado toast doesn’t mess around. #foodstr 🥑🥚🍞
bohemia @bohemia - 7mo
Bara kip #foodstr 😋 Checking out Keti Koti today. It means the breaking of chains in Surinamese, celebrating the end of slavery in Suriname and the Dutch Antilles in 1863. https://i.nostr.build/e9An2B2cwKN0u4Qd.jpg
Rate my dinners. #foodstr Last night: Blackened Cajun salmon and asparagus risotto Tonight: Marinated skillet chicken and roasted rosemary potatoes and string beans with caramelized onions and toasted almonds https://i.nostr.build/8T094vm4F6k2NgYd.jpg
A quick dinner #foodstr
Early summer vibes. #foodstr
Kevin's Bacon @Kevin's Bacon - 7mo
#foodstr nostr:nevent1qqsvtz3zauxx3l9dwzsvl6gad555e5ry779228cttcgg7k4mqn6cg4gpzemhxue69uhhyetvv9ujucm0d9hx7uewd9hj7q3qfhpw2ux9flhcxyl6xp84996qgnkkcy59zqzjvq9fhpxcx7upymusxpqqqqqqzs65t3x Looks gooood
Enki @Enki - 8mo
One of my favorite quick meals recently. Take some beef, slice it thin, fry it with onions and garlic, fat dollop of gochujang, and some soy sauce. Get you some rice ready and give it a fat pile of green onions. And I have a shitty homemade attempt at Laugai Ma for the rice and some extra chili kick. (It's not that shitty, it's just not quite the same yet. I am not Chinese and do not have any teachers other than the internet.) #foodstr
